Friday, March 19, 2010

Recipe Fridays

Next to writing, if there’s one thing I can do and do it well, it’s cooking and baking!

I *LOVE* to cook and bake.. Ever since I was a little girl I have always enjoyed cooking and baking. I fondly remember first learning how to make Swiss Steak and Swedish Meatballs - two recipes which continue to remain in my repertoire!

While I’ve had my fair share of cooking disasters, my culinary accomplishments are many. Food is not just nourishment but a way to bring my family and friends together and share fond memories and funny stories all while enjoying a great meal.

After all, who can resist a slice of freshly baked bread, or a soft and chewy chocolate chip cookie or fluffy, moist cupcake?

I look forward to sharing my most well loved recipes and cooking experiences with all of you!

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